Italian food made fresh. Dine in or takeaway. Phone orders welcome. An osteria in Italy originated in 13th century Venice & was originally a place which served wine and simple food. The name evokes the hospitality of ancient local inns which date back to Roman times, a place to eat, drink and be merry. Our modern-day osterias retain this ambience but have evolved over the years to be more sophisticated venues for food as well as serving more varieties of wine.
75 Clyde St, Ohakune
Open Tuesday to Sunday, 4 – 9pm. Hours differ during ski season.